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Parkhurst Dining
Parkhurst Dining
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Industry Categories *
ACADEMIC AFFAIRS
ADMINISTRATIVE SERVICES
ADVANCEMENT AND ALUMNI
CAREER SERVICES
ENROLLMENT AND RETENTION
EXECUTIVE SUITE/PRESIDENT'S OFFICE SERVICES
FACILITIES
FINANCES AND OPERATIONS
INFORMATION TECHNOLOGY
LEADERSHIP AND STRATEGY
LEGAL AND COMPLIANCE
MARKETING AND RECRUITMENT
SEARCH AND COACHING
STUDENT HEALTH AND WELLNESS
STUDENT LIFE SERVICES
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About
285 E Waterfront Dr, Suite 200, Homestead, PA 15120-5017, USA
Parkhurst Dining
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Parkhurst Dining is one of the few remaining family-owned and privately-held boutique campus dining firms focusing exclusively on independent, residential colleges and universities. We are recognized nationally as a Most Loved Workplace and partner with 50 campuses in a 14-state region in the Midwest, Mid-Atlantic, and Northeast. A long-time supporter of CIC, Parkhurst is known for a legacy of people-first hospitality, including our steadfast commitment to alignment with each of our partners’ unique goals and objectives. We deliver culinary excellence, we know our source, we serve our guests with a smile and we build genuine partner relationships.
Parkhurst Dining is one of the few remaining family-owned and privately-held boutique campus dining firms focusing exclusively on independent, residential colleges and universities. We are recognized nationally as a Most Loved Workplace and partner with 50 campuses in a 14-state region in the Midwest, Mid-Atlantic, and Northeast. A long-time supporter of CIC, Parkhurst is known for a legacy of people-first hospitality, including our steadfast commitment to alignment with each of our partners’ unique goals and objectives. We deliver culinary excellence, we know our source, we serve our guests with a smile and we build genuine partner relationships.
Featured Content (1)
by
Suzie Lachut
As a chef-driven company, Parkhurst Dining enjoys staying on top of culinary trends. In fact, we deliberately add flexibility into our programming to encourage team members to stay creative.
Every year, a talented group of subject matter experts from our Culinary Leadership Team, consisting of chefs, dietitians, operations support, and more, come together to identify the industry’s top culinary trends for 2025. They develop this list based on insights from their everyday experiences with clients, guests, culinarians, and team members as well as their larger hospitality industry networks.
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Homestead Location
285 E Waterfront Dr, Suite 200, Homestead, PA 15120-5017, USA
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